Posted 2008-09-25 15:40:58 ID=134:4

www.slowine.com

San Luis Obispo Vintners Association

Midway between San Francisco and Los Angeles, the SLO (that’s what we locals call it) wine region is comprised of three pristine viticulture areas: the Edna Valley, Arroyo Grande Valley and Avila Valley. Our small, mostly family-owned wineries are well known for their hand-crafted bottlings of Pinot Noir, Chardonnay, Syrah, Grenache, Viognier, Zinfandel and more.

Click here for more information on San Luis Obispo Vintners Association




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A tip from Sue!

Cooking with onions and garlic

When your recipe calls for both sauted onions and garlic, saute the onions first - they take longer to soften. Then when the onions are almost softened, add the garlic.The garlic doesn't need very long to become fragrant - and you don't want to burn your garlic and turn it bitter!