Posted 2009-01-04 20:12:01 ID=258:4

©2009 The Romantic Table

Bounty of the Valley

Fresh Produce

San Ardo - King City

805-423-1572

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Stoltey's Bee Farm

2009-11-21 20:24:05
©2009 The Romantic Table

Kiak Seafoods

2009-11-07 17:36:18
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Johnson Farms

2009-06-27 16:52:10
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Cisneros Olives

2009-06-27 16:48:59
www.cisnerosolives.com

Giovanni's Fresh Fish Market & Galley

2009-06-15 21:16:50
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Jack Creek Farms Roadside Stand

2009-06-15 20:46:47
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Paso Almonds

2009-04-25 19:29:06
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Morro Bay Oyster Company

2009-03-15 21:18:53
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Y Hayashi and Sons

2009-01-18 16:45:56
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Arroyo Grande Greenhouses

2009-01-18 16:44:15
©2009 The Romantic Table

Past News and Article Archive Directory

A tip from Sue!

Sauteing whole garlic

If your recipe calls for whole garlic, it doesn't burn as easily when in larger pieces. But you do need to score your garlic cloves all over in order to release the garlic juices and fragrance .Always be careful to avoid burning the cloves. It'll make the garlic cloves bitter and ruin what you're cooking.